“Chic, petite and delicious, Pandora Bell’s Real Eggshell filled with Praline Chocolate is the ‘must have’ indulgence this Easter”.

That’s according to Pandora Bell when it was decided that, if you want an egg for Easter then who better to design the packaging than a chicken!  So the Irish luxury confectionery label has gone back to basics, taken a real chickens egg and filled it with the smoothest praline chocolate.  All that is left for the chocolate lover to do is crack the shell, peel and enjoy.

Pandora Bell’s Real Eggshell filled with Praline Chocolate is testament to the fact that the best things really do come in small packages.  The tradition of the egg goes back to pagan symbol for rebirth and spring.  Over the centuries it has taken on other customs including egg rolls, egg hunts and even egg dances.  Most people’s favourite is the chocolate egg.  If the symbol of the egg is ‘rebirth’ then there are a lot of chances to be reborn between now and Easter!

Pandora Bell is a confectionery label based in Co Limerick, the ethos is simple, if you are going to treat yourself… make it world class and banish the guilt.  The best recipes usually have simple ingredients and Pandora Bell’s products use only the best ingredients and timeless traditional recipes.

Pandora Bell’s Honey Nougat, Salted Butter Caramels and Handmade Lollipops are stocked by independent retailers nation-wide and are also available from www.pandorabell.ie